Archive | Food RSS feed for this section
Recipe of the Week: Veggie Gratin

Recipe of the Week: Veggie Gratin

While mac n cheese or meatloaf may be someone’s idea of comfort food, I prefer rice. Stir-fried, boiled, or baked, rice is my go-to when a rainstorm hits or I’m just in the mood to hunker down by the fire and this gratin is my new comfort food. Put aside any notions you have of [...]

Read more
Haricot Vert – Green Beans and figs

Recipe of the Week: Haricot Vert & Fig Salad

There’s nothing like wine country during harvest (or crush): trucks of grapes line the roads and wineries bustle (and hustle) to get the job done. Amid the excitement and back-breaking work of crush are harvest lunches. Whether it’s to thank volunteers who come out to help at a smaller winery or a winery chef who [...]

Read more
Turkey

GourmetGrrl’s Guide to Thanksgiving

It’s time to talk turkey, and we’ve got you covered with tasty recipes and easy tips to make it one hell of a day (and we mean that in the best possible way).

Read more
Thanksgiving Recipe Guide 2012

Thanksgiving Recipe Guide 2012

From the basics (mashed potatoes) to the avant-garde (Pumpkin Mousse Trifle), we’ve got Thanksgiving recipes that will keep you eating all day long.

Read more
Kale

Recipe of the Week: Kale Salad with Spicy Lemon Dressing

A grrl’s gotta eat her greens and we can’t think of a better way to get them down than to add a hit of freshly grated Parmigiano-Reggiano. The combination of the lemony dressing and slightly nutty cheese with the crunch of almonds is sublime and will turn even the most reluctant kale eater into a [...]

Read more